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Paella

If you are not a seafood lover change this recipe up with Chicken and Smoke meat.  ChefD presented this recipe on CTV, January 31st, 2012.

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Posted February 3, 2012 0 comments 0 recommendations

Roasted Garlic Aioli

Try this easy dipping sauce for your football snacks.  Great with anything.  Really just about anything.

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Posted January 11, 2012 0 comments 0 recommendations

Roasted Pepper Aioli

Serve with Shrimp, Calimari or your favourite dish for dipping.

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Posted January 11, 2012 0 comments 0 recommendations

BarBQ Pork Shoulder

BarBQ says it all here! The pork is slow cooked (in a fast method), the pork will fall off the bone and once pulled and mixed with the sauce...mmmm BarBQ PORK!
Inexspensive cut of meat but flavours and aromas that make the most fickle surrender.

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Posted January 4, 2012 0 comments 0 recommendations

Pot Roast 'Under Pressure'

By cooking your less expensive cuts of meat this way you don't comprimise on great flavour or the quality of your meal.  Did I mention it melts in your mouth?....it melts in your mouth.

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Posted January 4, 2012 0 comments 0 recommendations
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Username chefd Posted Jan, 03/11 05:51 PM Comment Test