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Visit Red House in Kitchener for the real deal or try this fantastic recipe at home. Courtesy of Chef Dan.
Not your common flavour but it will make you a rock star in the kitchen and create a NEW family favourite!
*the difference between fried and caramelized onions: Fried onions are cooked faster and the the onion will blacken as it's cooked. Caramelized is a slow cooking process releasing the natural sugars of the onion so it turns a golden brown.
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